Blue Jean Chef Air Fryer Recipes: Next Weekend’s Plan

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With just a small amount of fat, the blue-jean chef air fryer can cook your food in the same manner as traditional deep-frying.

For all the health-conscious folks across the globe, air fryers are at their aid. These devices are worth the purchase and are well-paying off.

Now, you’re able to consider what you can make using your Blue Jean chef-style air fryer. You can air fry almost anything in it, which you’d normally cook in oil.

To begin, we’ve picked out several recipes that are simple and easy to prepare. They are taken in the cookbook for Blue Jean air fryers, which has hundreds of recipes.

If you own one Blue Jean, you can very well prepare chicken thighs, chicken tender, Fetta nuggets, and much more.

Air Fried Onion Rings


Credit: Blue Jean Chef

Blue Jean Chef Air Fryer Recipes That Will Please Your Palate

Apple fries served with caramel cream dip are among the most delicious recipes from the Blue Jean chef. They are simple to make and delicious. This recipe can serve 8 people and requires 30 minutes to cook.

Value Of Nutrition:


Calories 289
Cholesterol 93mg
Potassium 174mg
Fat 13g
Calories 117
Saturated fat 6g
Sodium 234mg
Fiber 2 grams
Carbohydrates 40g
Protein 6 g
Sugar 17 grams
Vitamin A 520IU
Iron 1.3mg
Calcium 57mg

Other health friendly recipes worth knowing:



  • 1/2 cup of flour
  • 1 cup of graham crackers (crumbled)
  • Sugar 1/4 Cup
  • 8 o.z. whipped cream cheese
  • 3 lady apples peeled pink and cut into 8 pieces in a wedge shape
  • 3 beaten eggs
  • 1/2 cup caramel sauce

Instructions in Steps


  • Mix the apple wedges as well as the flour, mix it in with a spoon and make sure that each wedge is completely coated.
  • Use two separate dishes.Pour eggs that have been beaten in one dish, then put grated graham crackers with sugar in another one.
  • Dip each wedge first in the egg, then sprinkle the crumbs evenly.
  • The air fryer should be heated to 385 degrees. Then, brush a bit of oil onto the basket.
  • Then, place the apple wedges in one layer and cook them for 5 to 6 seconds or so until they become golden brown.
  • Then, prepare the dip of whipped cream cheese with caramel sauce and mix them together.
  • Done! Now, enjoy the warm apple wedges and drooling caramel sauce.

Notes: If you cannot discover pink lady apples at the market, it is possible to use honeycrisp apples as a substitute.

Blue Jean Chef Air Fryer Onion Rings

Crispy golden fried onion rings are worth every bite without skimping on calories. This recipe is ok for 4 people and requires 35 minutes to cook in total.

Values Of Nutrition:


Calories 299
Potassium 239 mg
Calories 36
Fat 4g
Cholesterol 41mg
Saturated 1g
Fiber 3 grams
Sodium 1039 mg
Protein 10 grams
Carbohydrates 53 grams
Vitamin C 4 mg
Sugar 7 grams
Iron 3.4 mg
Vitamin A 305IU
Calcium 100 mg



  • Large onions peeled and cut into 1/2 inch wide rings
  • 2/3 cup of flour
  • 1 1/2 cups breadcrumbs
  • 1/2 tsp. baking soda
  • 1 large egg beaten
  • 1 teaspoon Salt
  • 1 teaspoon paprika
  • 1/2 teaspoon ground pepper

The Direction to Follow in Steps:


  • Preheat the air fryer to 360 deg. F to prepare the onion rings.
  • You will need a bowl to mix together the dry ingredients like salt, flour, paprika, and pepper. Beat the egg, then combine it with the other ingredients. For a batter that is thick, it is possible to add water until you get to the consistency that you want.
  • Place the breadcrumbs on one tray that is flat.
  • Sort the onion rings, then dip them one at a time into the batter. Shake gently until any extra batter drips off.
  • The battered rings should be coated with breadcrumbs, smeared all over.
  • Rub some oil over the basket of the air fryer and place the rings in one layer.
  • Cook the rings for about 10 mins. Flip them over and fry for 5 minutes more or until they are crisp and brown.
  • This is it! Now, enjoy the onion rings with garlic mayo or spiced cream cheese.

Notes: You may cook them using an oven, which is the same as air frying them.

Blue Jean Chef Air Fryer Ideas for a Cooking Chart

We’ll provide a quick review of the Blue Jean cookbook for several things.

Vegetables: When it comes to vegetables, the cooking duration and temperature are determined by the thickness of the vegetables. Always cut and chop your vegetables equally so that they are cooked evenly in a time frame.

Chicken: The chicken’s parts are cooked at different times and temperatures. The whole chicken can take for around 75 minutes to cook at 360 degree F in an air fryer. In contrast, tenders of chicken take the least time and temperature to cook.

Beef: Beef generally will take longer than chicken. A four-pound beef eye will take between 45 and 55 minutes when heated to 400 F. The 2 pound london broil can take 20 to 28 hours at that temperature, while an ounce of beef burger can take 16-20 minutes at 370 ° F.

Fish and seafood: Fish and seafood products are easier to prepare than both meat or vegetables. The whole fillet of salmon takes just twelve minutes of cooking, and the temperature is 380 degrees F. The shrimp requires only five mins to prepare at that temperature.

Frozen food: Eating fish, frozen foods, or even appetizers take much less cooking time. The mozzarella stick, onion sticks, fish fingers all require between 8 and 10 minutes to be cooked inside an air fryer at a certain temperature.



Will you stop your urge to indulge in these naughty snacks?

No, we don’t think so! Air fryers will ease your life, aside from being healthy. They may seem like an investment that is costly, but they’re not as costly as your health.

You will ultimately be able to enjoy your food without having to risk your life to diseases such as heart blockages as well as hypertension.

Make the blue-jean chef air fry recipes in your kitchen with the air fryer and invest in one soon! Wanna know which air fryer do I own? Well, it’s Gaurmia air fryer 6 qt.

Olivia Jones

Olivia Jones is a senior editorial leader, and she manages as a restaurant owner as well. She has been making food and lifestyle content across several platforms since 7 years, working fabulous as a food writer, cookbook and magazine editor. Also, she is a radio presenter and restaurant critic. She holds a huge seven years of experience in food media. Also, her recipes and writing have piqued national-level interest in people through various digital platforms.

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