3 Air Fryer Fried Green Tomatoes Recipes (Mouth-watering)

You are currently viewing 3 Air Fryer Fried Green Tomatoes Recipes (Mouth-watering)

Crispy slices of green tomatoes! They are also delicious when coated with the flour-seasoning mix and the creamy buttermilk-egg mix!

A classic southern staple!

They say that southerners are simply FRIED GREEN TOMATOES freaks. So, am I!

However, here’s the issue:

The majority of the time, when I meet an honest grower at the market for local farmers, I’m not able to resist them. In the end, I’ll get some green tomatoes in addition to the bright red tomatoes.

These green tomatoes might not be ideal for salsa or pizza sauce. However, there are plenty of delicious recipes with an  Air Fryer like Fried Green Tomatoes. One thing is for certain that you will be awed by them.

In a cast-iron skillet, I typically fry my tomatoes with bacon grease. But the fried tomatoes that I made with the Air Fryer are delicious. With numerous  sauces, they taste great.

Wanna try? Let’s get started. ………

Southern Fried Green Tomatoes Recipes

Credit: Divas Can Cook

3 Super Easy Air Fryer Fried Green Tomatoes

Air Fryer Fried Green Tomatoes

I am sure you are thinking now whether Fried Green Tomatoes are bad for you?

Let me tell you this straight:

Fried Green Tomatoes are not as healthy as red ones.

If you’re looking to explore something different, Air Fryer Fried Green Tomatoes are both delicious and crisp. The only thing you need is a drizzle of oil.

You can serve it as a  great southern-themed dessert at a party, or by serving them on their own, with Comeback Sauces.

Please Note:

  • Do not forget to warm your fryer up to 350° Celsius.

1. Air Fryer Fried Green Tomatoes Without Cornmeal

Air Fryer Fry Green Tomatoes without Cornmeal

For Use of any cornmeal you have towards the time of summer end. It is a rapid, (easy + secure) method to use your green tomatoes.

The cornmeal creates a crisp crunch that perfectly adheres to the fresh tomato—the steamy taste of fried green tomatoes cooked in the oven.

Ahhhhhhh ……just Heaven!

You can still prepare this air fryer fried green tomato without the cornmeal recipe. Replace additional Italian breadcrumbs or panko instead of cornmeal and follow the directions in the recipe as stated.

What Do You Need …….

  • Sheet pan
  • Non-stick
  • Shallow Bowls
  • Rack for cooling



  • 1/2 cup panko breadcrumbs
  • 2 or more cups of green tomatoes that are chopped
  • 1 teaspoon of garlic powder
  • One tablespoon of the fennel seeds
  • 1 egg
  • 5 tablespoons of oil that is mild, for instance, canola
  • One teaspoon Mustard powder
  • 1/2 teaspoon salt



  • Slice your tomatoes in thin pieces of approximately 1/4 inch.
  • The oil should be heated to medium temperature in a large skillet.
  • Use a medium-sized bowl to add one egg to it. Place the flour in a different bowl.
  • Within a container, combine Panko breadcrumbs with garlic powder along with onion powder.
  • Finish off the flour layer by adding tomatoes, followed by egg and breadcrumbs.
  • Place the tomato slices that are breaded in a single layer in the air fryer and cook for 7 to 10 minutes at 380 °, then turn them around halfway.
  • It’s time for them to be ready in the oven to enjoy with your family or friends.



  • Protein: 7.3g
  • Carbohydrates: 26.9g
  • Calories: 322
  • Fat: 21.3g
  • Sodium: 517.3mg
  • Cholesterol: 40.9mg

2. Air Fryer Fried Green Tomatoes Keto

Air Fryer Fried Green Tomatoes Keto

The Green Tomatoes from Keto Fried are deliciously crispy. They can be baked or fried using your air-fryer. Whatever you decide to do, I’m pretty sure you’re going to be in love with the deliciousness.

The air fryer’s fried green tomatoes that are vegan recipes is a low-calorie variant of the Southern classic. With only three net carbs in each serving, it has all the flavor of the traditional recipe.

What Do You Require …….

  • Shallow Bowls
  • Rack for cooling
  • Sheet pan
  • Non-stick



  • 2 green tomatoes sliced
  • 1 teaspoon of garlic powder
  • Salt
  • 2 eggs
  • 1 cup flour and almonds
  • Pepper
  • 1 cup parmesan cheese

For Keto Bread Crumb Layer

  • 1 cup crushed pork rinds
  • 1/4 cup of grated cheese
  • 1 teaspoon of dried oregano
  • 1/4 teaspoon of garlic granulated
  • 1 teaspoon of dried basil
  • 1/2 teaspoon salt
  • 1/4 teaspoon of pepper
  • 1/4 teaspoon of powder



  1. Mix all the dry ingredients in a single dish. Beat eggs in a shallow dish. Set the eggs in the tomato slices. Then make them into a fumigated Almond flour mix. Transfer the eggs to an oven-safe dish. To bake or fry the food using the air fryer, you must follow the instructions on the recipe card.
  2. Use a waxed sheet and set it aside. Cut the tomatoes in half and allow the paper towels to drain excess moisture from them.
  3. Mix the oat fiber and protein powder in a tiny glass. Combine the ingredients for keto bread crumbs and then place them into a cup that is shallow. Then beat the eggs with the help of a fork inside a dish that is shallow.
  4. With a fork, take a slice of tomato and then place it to the bottom of the paste, securing the entire surface with the batter.
  5. In the egg that has been beaten In the Bowl, place the dredged tomato slice in, covering both sides. Drop the excess into the bowl itself.
  6. Within the crumb mixture, put a tomato slice in the crumb paste and wrap both sides with. By coating it with crumbs, cover the top and push gently to ensure they adhere.
  7. Transfer the tomato onto the pan that has been coated. The remaining tomato slices will be spray-coated.
  8. “Heat ½ tablespoon of oil at low temperature in a large fry pan. Incorporate the tomatoes, and fry until they are golden brown. In the opposite direction, change the cooking method and cook until the tomatoes are brown.



  • Carbohydrates: 4.06g
  • Protein: 5.72g
  • Sodium: 115.46mg
  • Saturated Fat: 1.6g
  • Cholesterol: 58.34mg
  • Sugar: 1.97g
  • Calories: 88.99kcal
  • Calcium: 92.39mg
  • Potassium: 109.84mg
  • Vitamin C: 9.59mg
  • Fiber: 1.16g
  • Fat: 6g
  • Vitamin A: 385.81IU
  • Iron: 0.75mg

3. Air Fryer Fried Green Tomatoes With Ranch Salsa

Air Fryer Fried for Green Tomatoes with Ranch Salsa

Enjoy this renowned dish with a healthier choice.

My kids are absolutely crazy about this dish!

The Fried Green Tomatoes exterior is crisp and delicious on the inside, perfect for dipping with ranch salsa.

What Do You Need …….

  • Non-stick
  • Sheet pan
  • Rack for cooling
  • Bowls that are shallow



For Air Fryer, Green Tomatoes:

  • 1/2 cup of flour
  • 1/2 cup buttermilk
  • 1 egg
  • 1 teaspoon of ground black pepper
  • 4 tomatoes with greens, cut 1/3-inch thick
  • 1/2 cup panko bread crumbs

For the Ranch Salsa:

  • 1 cup ranch
  • Paprika as a garnish
  • 1/2 cup salsa



  • Mix 1/4 cup of flour, salt, and pepper in small plates or bowls.
  • The oil should be heated to 390 degrees F using the air fryer. Spray nonstick cooking spray on the air fryer’s plate.
  • Mix egg and buttermilk in a separate saucepan.
  • If you have an air fryer, place the breaded tomato slices into one layer. With cooking oil in a nonstick pan, paint the edges.
  • Then, drain them from the flour, then take just one slice of tomato at the moment and then put them back into the buttermilk mix. For the breadcrumb-based mixture to stick perfectly, you can dip the coated tomato slices in buttermilk, making sure that they’re fully coated.
  • Mix all the flour as well as the panko breadcrumbs in a 3rd shallow dish.

Cover the pot and let it cook for 6 to 8 minutes. Turn the slices around and cook for another 3 to 4 minutes, or until it is crisp. Serve with the salsa that is made from the ranch.

For Salsa Ranch:

In a little bowl, mix the salsa and the ranch. For the best flavor, you can add the ranch and salsa in smaller amounts or large quantities as per preference. Sprinkle some paprika in case you want to add a garnish.



  • Calories: 219
  • Carbohydrates: 39.6g
  • Protein: 7.6g
  • Fat: 5.3g
  • Sodium: 165.9mg
  • Cholesterol: 62.8mg

Tips to Prepare Air Fryer Fried Green Tomatoes

Air Fryer Fried Green Tomatoes

The one I’m currently using is my Black Deluxe Air Fryer XL that has a 5.3 Quart capacity. There is a smaller version.

However, I’d prefer the larger one unless you’re cooking just for one. How do you stop green tomatoes that you fry from becoming too spongy? Just wash them correctly.

Another aspect …….

I wouldn’t recommend an oil spray such as Pam. It’s possible that you need to buy the Oil Mister for the best performance.

  • The air fryer, within a short time, can make tomatoes crisp. Be cautious not to cook them in the oven for too long as it can cause the tomatoes to be too soft.
  • Be sure that they’re robust and green when you are selecting tomatoes that you will fry. There’s so much water in a typical fresh tomato that it’s not strong enough for breading or frying.
  • Between 1/4 and 1/2-inch thickness, cut the tomatoes into slices.
  • If the tomatoes are cooked and then placed on a plate lined with paper towels, you can remove the oil that has accumulated before serving.
  • No matter what cooking method you use, make sure to spray cooked tomatoes with cooking spray. This causes the bread to stick, especially if you prepare air-fryer tomatoes using cheese.

Final Word


The preparation of Air Fryer Fried Green Tomato dishes has become a common option in recent times.

Ever wondered what the reason is?

Just a few minutes and these fundamental ingredients are all that will be needed to prepare delicious recipes.

It’s time to enjoy the deliciousness and flavor of tomatoes that are green. I’m leaving the choice of drink to you. You can suggest a beverage that is best suited to the recipes you have chosen.

Olivia Jones

Olivia Jones is a senior editorial leader, and she manages as a restaurant owner as well. She has been making food and lifestyle content across several platforms since 7 years, working fabulous as a food writer, cookbook and magazine editor. Also, she is a radio presenter and restaurant critic. She holds a huge seven years of experience in food media. Also, her recipes and writing have piqued national-level interest in people through various digital platforms.

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